Gordon Ramsay Hell's Kitchen
652 Wharf St SW, Washington, DC 20024
6:00 - Open Bar
7:15 - Dinner Served
Our first Fall Social since 2019 will be held at Hell's Kitchen following the conclusion of the IEEE BTS's Fall Symposium. The restaurant is located at the Wharf, less than a mile from NAB headquarters.
There are two parking garages near the restaurant off Water Street or take the green line to the the Waterfront Metro station.
As you know, the AFCCE Fall Social is the major fund-raising event for the 501(c)(3) AFCCE Scholarship Fund and both corporate and individual sponsorships are solicited to benefit the Fund. AFCCE's scholarship program has always been a very impactful activity, but its continued success relies on being able to sustain and bolster the scholarship fund. Each year, the Scholarship Fund supports students interested in telecommunications at universities throughout the country. Your support, both by your attendance and by your sponsorship, will strengthen this important mission of AFCCE. This year we are poised to award close to $40,000 in scholarships with your continued help.
Both corporate and individual sponsorships are solicited for the AFCCE Fall Social to benefit the AFCCE Scholarship Fund. We offer corporate sponsorship levels of:
Bronze: $250 Silver: $500 Gold: $1000 Platinum: $2000+
Please consider being a sponsor this year. You can add your sponsorship to your dinner registration. Sponsors will be acknowledged in our promotions of the Fall Social and throughout the year, as well as at the event itself.
If you are not attending the dinner or prefer a separate transaction, follow one of these links:
Dinner Menu
Caesar Salad
parmesan frico, garlic croutons, lemon zest
Braised Short Rib
yukon potato cake, spinach, crispy onions, beef jus
Chicken Scallopini
chicken breast, roasted pee wee potatoes, artichokes, lacinato kale, truffle chicken jus
Tomato Saffron Risotto
yukon potato cake, spinach, crispy onions, beef jus
*Crispy Skin Salmon
beluga lentils, shaved fennel salad, citrus beurre blanc
*Beef Wellington
potato purée, glazed root vegetables, red wine demi-glace
Sticky Toffee Pudding
english toffee sauce, dulce de leche ice cream
*available for an upcharge
Platinum - $2,000+
Hatfield & Dawson Consulting Engineers
Gold - $1,000
Broadtech Services, Inc.
RF Specialties South, Inc.
Ronald Chase
Silver - $500
Carl T. Jones Corporation
Chesapeake RF Consultants, LLC
Dielectric
DSI RF Systems, Inc.
Electronics Research, Inc.
Sublight Engineering
Larry Will
Bronze - $250
Steven J. Crowley, P.E.
Mark Fehlig
Stephen Pumple
Wavepoint Research, Inc.
Look Who's Coming
Matt Butcher(1)
Anne Crump (1)
Ben Dawson (1)
Jon Edwards (2)
Mark Fehlig (1)
Joe Giardina (2)
Tom Jones (1)
Dale Ladner (1)
Stephen Pumple (1)
Mike Rhodes (1)
Javier Ruano (1)
Joe Seccia (1)
Paul Shulins (1)
Tom Silliman (1)
Manuel Sone (1)
Jim Stenberg (1)
Merrill Weiss (1)
Bob Weller (2)
Steve Wilde (1)
Larry Will (1)
Christine Zuba (2)
AFCCE Member (1)
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